Metabolite profiles provide clue to LifeStart benefits for calves: Trouw Nutrition
Trouw Nutrition researchers say they are continuing to glean insights into the effects of early nutrition and management on the development of the dairy cow.
Yeast strains may offer potential as feed additives in face of mycotoxin, pathogen presence Some yeast strains may offer benefit as a feed additive when pathogens or mycotoxins are present in feed, say researchers.
Is tree bark the remedy for diarrhea in calves? A botanical extract may improve calf hydration and limit diarrhea, says researcher.
Essential oils in feed improve meat quality: study Use of clove and rosemary essential oils with encapsulated active principles in feed may reduce oxidation of meat and improve shelf life, say researchers.
Cattle could benefit from enzyme boost, says study The use of exogenous enzyme supplementation has been shown to improve feed efficiency, support beneficial microflora and suppress pathogens
Barley and corn silage may offer performance boost to young calves Barley and corn silage in diets may offer pre-weaning production boost to calves, say researchers in study.
What factor does waste milk play for antibiotic resistance in calves? Feeding of waste milk may be one factor increasing the amount of bacteria resistant to antibiotics in dairy calf guts, say researchers.
Cattle diets lower in crude protein may boost nitrogen recycling An international team of researchers from Brazil and Canada examined the influence of dietary crude protein (CP) level and animal gender on the recovery
How can dairy cows be more efficient in utilizing fatty acids? Different fatty acid ratios boost performance in dairy cattle at separate lactation stages, says student researcher.
Tannins in feed may offer production boost for dairy cattle In-silage tannins may make dairy cattle more efficient without the need for additional dietary protein, says researcher.
Lipid, starch combo may boost feed efficacy and cut gas in cattle Adding ground soybeans and starch to cattle diets may improve feed efficiency and limit methane emissions, say researchers.
New smart sensor to help farmers spot lameness in sheep Only around 20% of farmers are able to spot and treat lameness in sheep early. New smart sensor to help farmers spot lameness in sheep
Should producers hike zinc levels in high producing dairy cows? There are productivity and economic impacts from formulating with quality trace mineral sources at the appropriate levels, says Zinpro.
Can crude glycerin, soybean oil improve the nutritional quality of beef? Adding crude glycerin, soybean oil to cattle diets may impede saturated fatty acid generation and improve the nutritional quality of meat products, say research
Dairy calf diets: what is the impact of nutrition on gene expression Dairy calf diets: what is the impact of nutrition on gene expression, what type of fatty acids should be used?
Feeding cows milk that may contain antibiotic residues - what's the risk? EFSA says the feeding to calves of colostrum and milk containing residues of antimicrobials that could select for antimicrobial-resistant bacteria
Limited diets with high DDGs inclusion support growth, nutrient digestion in dairy heifers Use of high levels of dried distillers grains maintains growth performance and increases digestibility for dairy heifers getting limited rations,says researcher
Can garlic oil reduce calf greenhouse gas emissions? Garlic oil may offer a way to reduce cow gas emissions when used with a high concentrate diet, say researchers.
Make sense of forage analysis results Analysis data can help silage producers adjust management processes to avoid future problems.
What makes a more feed efficient dairy cow? Cows with reduced maintenance needs and better energy efficiency may eventually lead to less feed use in the dairy industry, says researcher
