Risk management for the aquaculture industry
The last five years alone have seen the aquaculture industry face unprecedented loss events from widespread algal blooms, novel disease outbreaks
Export to China: change is necessary to be sustainable No longer an "easy-going" market, China has been increasing its demand for imported agricultural and aquatic products.
New policies hoped to facilitate investment in agriculture The Government has issued a resolution to encourage businesses to invest in agriculture, as part of efforts to bring the Vietnamese agricultural sector
Seafood exports to China on the mend Vietnam’s seafood exports to China are expected to rise in the second half of this year to reach the 1.2 billion USD target for the whole of this year as China
Shrimp exports expected to pick up in 2nd half Việt Nam’s shrimp exports are expected to be strong during the rest of this year because countries tend to import more in the latter months of the year
Stirling researchers identify viable ablation alternatives for shrimp hatcheries A multi-year project aimed at improving shrimp hatcheries’ animal welfare practices is nearing conclusion, but initial results released earlier this month show
Controlling dietary buffering capacity in piglet feeds Modern feed formulation practices should include monitoring dietary buffering capacity, with a target of less than 650 meq/Kg.
Grape pomace may support farmed fish facing disease challenge Supplementing grass carp diets with grape pomace flour may support fish’s gill health and energetic metabolism function during a disease challenge, say research
New study sheds light on how tilapia lake virus is spread A new study in the Journal of Fish Diseases has identified instances where tilapia infected with tilapia lake virus (TiLV) passed the disease onto
New method documents feed nutrient utilization Feed efficiency may be individually assessed in fish without recording individual feed intakes.
Rains damage vegetable, fruit crops in south, prices go up The stormy weather in the south has hit vegetable and fruit output, leading to higher prices in HCM City and Đà Lạt.
Seafood exports to China could recover in second half Seafood exports to China could recover in the second half of the year after falling in the first half due to tightened regulations there.
Price of commercial lobster slumps, leaving serious loss to farmers In Khánh Hòa, prices of commercial lobster of all kinds have slumped, especially rock lobsters which are ranging from 1 to 1.1 million dong per kilogram
New decree issued to promote rice exports More than 40 businesses have been added to the list of rice exporters under the Government’s newly revised decree on rice export
Phu Tho builds trademarks for local farm specialities The northern mountainous province of Phu Tho is pursuing the policy of developing agriculture, with one of the priorities being building trademarks
Harvest method, live freshwater shrimp key to Sino Agro’s model The firm behind what is being billed as the world’s largest shrimp farm is betting big on a proprietary harvest model and seemingly inexorable Chinese demand
Freshwater shrimp farming would help control deadly parasitic disease Shrimp may have environmental benefits, as well, including substituting for chemical pesticides to control snail populations
What Is Aquaculture and Why Do We Need It? By 2030, 62 percent of all seafood produced for human consumption will come from aquaculture. Today, it’s about 50 percent. So, what is aquaculture?
What Is the Environmental Impact of Aquaculture? The environmental impact of aquaculture is completely dependent upon the species being farmed, the intensity of production and the location of the farm
Startup tech companies promise to further expand Indonesian aquaculture Indonesia's aquaculture industry has enjoyed rapid expansion recently, growing 264% from 2008 to 2017, producing some 6.2 million metric tons of seafood in 2017
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