Search by keywords: white shrimp
White spot syndrome - white spot virus (WSSV) is the most pathogenic of all the serious diseases in the global shrimp industry.
Tuesday. October 9th, 2018Intensive production of the Pacific or whiteleg shrimp (Litopenaeus vannamei) in Central America and Southeast Asia is estimated at over 3 million metric tons
Monday. August 14th, 2017The continued success of shrimp aquaculture will rely on improvements in feed management and reductions in the labor requirements for production.
Wednesday. June 13th, 2018The amino acid requirements of marine shrimp have been established using flow-through, clear-water culture systems – to provide maximum control over
Thursday. June 28th, 2018Bacterial and fungal diseases caused by pathogens such as white spot disease virus (WSSV), Taura syndrome virus (TSV), Vibrio parahaemolyticus and Vibrio harvey
Thursday. November 1st, 2018Feeds usually represent 40 to 60 percent of the total production costs in semi-intensive and intensive shrimp aquaculture, so reducing feed-related costs
Thursday. September 20th, 2018Culture water pre-inoculation of probiotics in Pacific white shrimp nurseries. Longer inoculation of probiotics improves postlarvae growth, survival
Saturday. June 2nd, 2018The pompano are reared in a clearwater system, and the shrimp are cultured in a heterotrophic system maintained by inputs of biofloc from an external bioreactor
Tuesday. December 13th, 2016The Pacific white shrimp (Litopenaeus vannamei) is the most widely farmed shrimp species, and research to improve knowledge of its nutritional requirements
Wednesday. April 4th, 2018Quang Tri Agricultural Extension Center has supports local farmers with deploying the white leg shrimp farming model on sand to ensure food safety.
Saturday. September 11th, 2021