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Aquaculture is the fastest growing food sector globally and is established itself as high protein resource to fulfill the food demand since the natural resource
Wednesday. November 30th, 2016Pork is the main protein source for the Vietnamese population, Vietnam being the third country in the world in terms of pork consumption per capita.
Friday. December 2nd, 2016The use of insect meal in animal diets is promising. But what is the nutritional value of this protein and can it serve as a good replacement for fish meal
Saturday. December 3rd, 2016Understanding that soluble protein does not equal degraded protein is essential for maximizing the positive effects of formulations.
Thursday. December 8th, 2016Shrimp culture in ponds has been expanded to be a bio-food industry proved to yield foreign exchange and provide job opportunities besides animal protein source
Tuesday. December 13th, 2016Livestock have different nutritional requirements for protein when challenged by disease, but we still lack sufficient information to quantify these needs.
Friday. December 30th, 2016Feeding insects to aquaculture species can be readily adapted. As potential ingredients in aquafeed, various insects offer high levels of protein and fats
Friday. January 6th, 2017Digestible protein-digestible energy ratios key to optimizing feeding efficiency. Maximizing nutrition for adult marine fish
Tuesday. January 10th, 2017Research shows that it may be possible to overcome challenges and achieve eubiosis in vegetable-based feeds with a multi-enzyme system.
Friday. January 13th, 2017Maize gluten protein can replace part of soybean meal in diets, but like all ingredients, it has its positive and negative aspects that require attention during
Friday. January 13th, 2017