Why fish vaccines are increasingly coming in smaller doses?
The idea with the micro-dose concept was to minimise the level of side-effects, without compromising vaccine efficiency.
Ecotechnolgies, including constructed and reciprocating wetland systems, might offer economical alternatives to RAS
Salmon given feeds containing microalgae are more resistant to sea lice, according to the authors of a new study, although further research is now needed.
Seaweed could actually do to the immune system of herbivorous fish. Do they get less of an immune response since they eat seaweed on a daily basis?
The aquaculture industry must continue in its quest to become more sustainable, with greater use of seaweeds in aquafeeds and production of herbivorous
Improving sudden inspection, handling, and preventing breaches in shrimp seed production and trading operations would contribute to the Mekong Delta shrimp
The shrimp export market is still good and a bumper harvest is promising for breeders but seafood processing factories are facing many difficulties ahead.
These are the methods that many provinces in the Mekong Delta are implementing to develop a sustainable shrimp industry.
Cuu Long Delta has been identified as the ‘shrimp capital’ of Vietnam. This main farming object has created a push in the agricultural growth of many provinces.
Soc Trang province possesses strength in developing the fisheries economy. Specifically, brackish shrimp farming is redirecting investment to high-tech
In the past, Ninh Thuan had about 200-300 trucks each day transporting shrimp to the most consuming provinces in the south, there are only more than 80 trucks.
Due to environmental monitoring, shrimp producers in Binh Dinh achieved a high yield despite unfavorable weather conditions.
Unfavorable and extended hot weather, along with the fact that certain regions did not maintain a suitable environment for shrimp farming
Following the recovery of the commercial tra fish market, tra fish seed production facilities have begun to accelerate stocking and rearing
Farmed shrimps are often contaminated with epidemics in the severe conditions of scorching hot weather; nevertheless, the danger may be minimized if shrimp
Thanh Cong 1 Cooperative in Phong Thanh commune, Gia Rai, was the first of its kind to get “responsible aquaculture” certification.
As a consequence, preserving the cultural environment is critical in yearly operations, as is gradually elevating lobster farming in cages to a sustainable
Seafood exports are projected to maintain a steady growth rate in the following years, reaching approximately USD 12 billion by the end of the 2021-2025
In the last months of 2021, shrimp industry expects to see great export opportunities as global demand for importing shrimp is forecasted to increase again.
The wholesale markets are temporarily closed, so some freshwater aquatic products in Can Tho City have reached the harvesting time with large output