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Tan Son commune in the period of harvesting vegetables linked to production and consumption

Tan Son commune in the period of harvesting vegetables linked to production and consumption
Author: HBO
Publish date: Friday. November 30th, 2018

 The fields in the villages of Tam Hoa, Bo Liem, and Bo Bau in Tan Son commune (Mai Chau) are being covered with green "cloth”.

Members of Tam Hoa agricultural service and development cooperative are harvesting VietGAP vegetables in Tan Son commune (Mai Chau).

The model of linking the production and consumption of safe and qualified vegetables was selected for implementation by the Board of Quality Management of Agriculture, Forestry and Fishery in Tan Son Commune since July, 2018. After the time of selecting households to  participate in training, technical guidance on planting according to the VietGAP process,

Tam Hoa agricultural service and development cooperative is responsible for collecting and selling products for farmers. Mr. Ha Van Quynh, Director of Tam Hoa Agricultural Service and Development Cooperative said that in August, the vegetable seeds of some households were affected and damaged by natural disasters, but thanks to the guidance timely and timely encouragement of the staff of the Board of Quality Assurance of agricultural, forestry and fishery products in charge of the model, the households started to re-produce immediately after the rainstorm stopped.

The cultivation was carried out in accordance with the process, season and method of  mixed planting method, planted scattered to make regular harvest, avoid the mass plantation, leading to excess products and falling prices. Up to now, 3 villages have created the concentrated production areas. After the first planting with an area of ​​2 hectares, the households continue to expand the area to 10 hectares.

The Cooperative pledges to ensure that the whole output for farmers is stable at 6,000 VND / kg, higher than 2,000 VND / kg compared to the free market.


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