Clean Vietnamese tea expected to conquer worlds markets
Several premium Vietnamese teas were introduced at the Tea Mater Cup 2017, a side event of the Asian biggest international tea and coffee fair held in Singapore recently.
The competition aimed at honoring the art of tea drinking while encouraging tea lovers to enjoy tea in a new style with clean and safe tea.
Doan Hung Son, Director of the Research and Development Centre of Vinatea said it is a good chance to introduce some of the most unique and special teas to international friends. Vietnamese tea’s flavor is exceptionally loved by tea lovers worldwide.
Through international fairs and competitions, Vietnamese tea businesses will have more chances to introduce its tea products as well as seek partners, keeping pace with new market trend and expanding exports.
Enterprises all have positive response to the effectiveness of the fair. Through the event, enterprises in the field can directly introduce their products to customers, and seek partners.
Besides typical and premium tea products such as black tea and white tea, other unique and natural teas were also presented at the event as ginger tea, herbal tea and honey chamomile tea.
According to the Vietnam tea association, the country shipped more than 130,000 tonnes of tea abroad and earned more than 200 million USD in 2016.
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