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A new report shows that between 2012 and 2016 an increasing amount of terrestrial raw materials are used in salmon feeds.
Thursday. November 14th, 2019Recommendations on vitamin and mineral supplements in the feed for Atlantic salmon need updating, says Norway's National Institute of Nutrition and Seafood
Tuesday. January 30th, 2018Salmon may see a new feed ingredient in tallow, which maintains growth and improves fillet quality.
Monday. January 8th, 2018Early trials and analyses of omega-3 rich oil from genetically modified canola would indicate that it is safe to use in salmon feed.
Tuesday. December 12th, 2017Joint research between TCFFI, USDA and EWOS uses new diet for post-smolt to food-size fish. Fishmeal-free Atlantic salmon feed formulation shows promise
Tuesday. January 10th, 2017Joint research between TCFFI, USDA and EWOS uses new diet for post-smolt to food-size fish. a fishmeal-free diet on Atlantic salmon post-smolt performance
Thursday. December 29th, 2016A new study suggests that farmed Atlantic salmon diets should contain four times the levels of niacin and twice the levels of vitamin B-6 compared
Wednesday. October 25th, 2017Three recommendations for salmon diets have been given by Nofima researcher Jens-Erik Dessen following a number of extensive field trials.
Wednesday. April 17th, 2019Professor Margareth Øverland presented her innovative research focused on partially replacing fish meal in the diets of farmed fish by a yeast created
Friday. March 31st, 2017Adding yeast or plant extracts to salmon feed may improve fish responses during stressful periods, say researchers.
Saturday. May 19th, 2018