Search by keywords: dairy cow

Malic acid is an organic acid naturally found in many forages, but it can also be supplemented. But do they also have health benefits for dairy cows?
Friday. September 22nd, 2017
The efficiency with which protein is captured in milk by the dairy cow is staggeringly low. Optimising the dairy cow's use of dietary protein would decrease
Monday. September 25th, 2017
Wageningen University, appropriate management of dairy cows in the peripartum period improves the ability of cows to adapt effectively to lactation
Tuesday. July 24th, 2018
The Dutch breeding organisation K.I. SAMEN may not be the biggest breeding company around, it does have its own philosophy on how to breed the best dairy cow
Monday. September 25th, 2017
Intensive dairy farming demands very much from modern day dairy cows. Genetic improvement resulted in higher yield capacity and on average larger cows
Friday. November 30th, 2018
The efficiency with which protein is captured in milk by the dairy cow is staggeringly low. Optimising the dairy cow's use of dietary protein would decrease
Friday. November 1st, 2019
Supplementing dairy cows with rumen-protected lysine may improve cow intake during the transition period and reduce free fatty acids and β-hydroxybutyrate
Wednesday. October 9th, 2019
Tropical forage legumes may provide a cost-effective alternative to the use of soybean meal and sorghum silage in feeds for dairy cows, say researchers.
Saturday. March 9th, 2019
The health of dairy cows is directly related to their conception rates and milk production. Dairy cows: healthy animals, healthy profits
Friday. November 24th, 2017
What is the effect of a partial substitution of soybean meal and corn grain with field peas in dairy cow diets?
Tuesday. October 17th, 2017