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Search by keywords: nutrition

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403 results found in 0.1664 seconds.
Nine ways to produce more sustainable and affordable blue food - Part 3 Nine ways to produce more sustainable and affordable blue food - Part 3

Aquatic foods vary widely in terms of edible yields, nutritional content, processing techniques, distribution, consumption, and food loss and waste

Friday. December 24th, 2021
Nutritional tool creators question the value of using fishmeal for animal feeds Nutritional tool creators question the value of using fishmeal for animal feeds

The use of fishmeal for aquafeeds has been questioned by the authors of a new database that contains nutritional data relating to over 500 fish species

Wednesday. July 28th, 2021
Pangasius farming - Feed and nutrition Pangasius farming - Feed and nutrition

Though pangasius can thrive in a variety of culture conditions, its nutrition is critical to successful farming.

Monday. May 31st, 2021
Reducing Catfish Feed Cost - Part 1 Reducing Catfish Feed Cost - Part 1

The Mississippi Agricultural and Forestry Experiment Station (MAFES) and Delta Western Research Centre (DWRC) have collaborated on catfish nutrition research

Wednesday. April 28th, 2021
The future of tilapia aquaculture: an insider's perspective The future of tilapia aquaculture: an insider's perspective

Adam Taylor, founder of the largest tilapia producer in Africa, sees huge scope for improvements in the sector - in particular driven by advances in nutrition

Wednesday. March 17th, 2021
Five major challenges facing the global aquafeed sector Five major challenges facing the global aquafeed sector

The limited knowledge of the nutritional requirements of the vast majority of the fish and crustacean species currently farmed today is one of the five biggest

Thursday. September 3rd, 2020
Electronic feeding systems limit feed waste, localize sow nutrition Electronic feeding systems limit feed waste, localize sow nutrition

Although challenges remain in using electronic sow feeding in the US, such systems can reduce feed waste and allow producers to individualize nutrition

Tuesday. February 4th, 2020
US poultry producers regain market access to China US poultry producers regain market access to China

China is reopening its import market to US poultry and poultry products following a hiatus in such importation lasting several years.

Thursday. January 16th, 2020
Nutrient sparing enzyme based monogastric concept touted as sustainable and cost effective Nutrient sparing enzyme based monogastric concept touted as sustainable and cost effective

AB Vista says its recently developed, enzyme-based concept, Maximum Matrix Nutrition (MMN), can reduce the carbon footprint of feed.

Wednesday. January 15th, 2020
Impact of lowering the protein content in feed for broilers Impact of lowering the protein content in feed for broilers

A broiler study showed that a 22–23 g/kg reduction in the crude protein (CP) content of grower and finisher diets, with adequate supplementation of essential

Monday. January 6th, 2020
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